Reducing our Environmental Footprint!

Railway City Brewing Company is concerned about the environment, and the effects we all play.

We are reducing our environmental footprint by implementing the following strategies:

1. Ask for a draught beer next time you are out at a bar, restaurant or event. When you order draught, you are reducing the amount of packaging that goes into case goods of both bottles and cans. Draught beer is delivered to retailers in returnable kegs. Draught beer is served in the glass, which is also washable and reusable.

2. Ask for a local craft brewed micro-beer. Since they are brewed locally, they reduce transportation pollution and overall cost of shipping. Microbreweries brew beer in smaller batches, thus their actual footprint is much less than the major breweries.

3. We feature refillable 1.9 litre growlers, 12.5 litre Party Kegs and 50 litre Kegs. All are 100% refillable and reusable containers with no loss or extra packaging materials.

4. Our refillable glass Growler bottle encourages our customers to reduce, reuse, and recycle. They simply return to the brewery and re-fill at a substantially reduced cost.

5. Our all natural grains will be shared with our local farmers who wish to use the materials to supplement their feed stock.

6. We have incorporated a by-pass Chiller which allows us to capture the excess heat energy from our kettle and save it for our next brew or for our cleaning operation after brew. The system works in such a way that we are ale to run cold water pass our hot wort. We then transfer the heat captured from the wort and fill our hot liquor tank for the next use. We generally are able to increase the base water temperature from 40 degrees up to 180 degrees through this process without any additional energy. We are also able to reduce the temperature eof our wort from 212 degrees to 72 degrees.

7. We offer environmentally sound compostable cups for all of the special events we participate in and feature our product. These cups are made from an annually renewable source—CORN! To dispose of them, you can easily throw them into a compost and they will completely compost within 45–60 days.

8. We are implementing the use of recyclable PET plastic stadium bottles. This will reduce the need for exterior cardboard packaging, and the overall costs associated with the transportation and recycling efforts of cleaning, sterilizing and transporting the glass bottles back to the brewery for re-use. Most breweries use new glass bottles, and only a small percentage are recycled to be reused again.